Homemade Caesar Salad Dressing
2017-04-06- Cuisine: Italian
- Course: Side Dish
- Skill Level: Beginner
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Homemade Caesar Salad Dressing
Here is a very simple and quick recipe for Homemade Caesar Salad Dressing. With just a few ingredients you can quickly whip up a great tasting Caesar dressing like you will find in restaurants and stores. No one will believe it is homemade! If you do not like anchovies that is okay, check out my recipe without anchovies.
If you have to put together a nice meal and are looking for a salad that you can brag about then you have to try my Caesar Salad Recipe using this homemade dressing as well as homemade Caesar salad croutons! It is easy to make and your guest will think you have worked for hours on it. You can get the full Caesar Salad Recipe here.
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Ingredients
Combine all ingredients in a bowl and whisk together until smooth. Add to salad and enjoy!Method
Step 1
Step 2
Tip: If you like it really smooth you can use a food processor.
- 2 small garlic cloves, minced
- 1 teaspoon anchovy paste
- 2 tablespoons freshly squeezed lemon juice, from one lemon
- 1 teaspoon Dijon mustard (I like the brand Maille)
- 1 teaspoon Worcestershire sauce
- 1 cup mayonnaise
- 1/2 cup freshly grated Parmigiano-Reggiano
- 1/4 teaspoon freshly ground black pepper
Combine all ingredients in bowl.
Whisk together until blended.
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